Dekantere
Ved å dekantere helles vinen over i en vinkaraffel. Prosessen skiller ut bunnfall og «lufter» vinen. Vinkaraffelen kalles også dekanter. (Foto: Can Stock Photo)
Ved å dekantere helles vinen over i en vinkaraffel. Prosessen skiller ut bunnfall og «lufter» vinen. Vinkaraffelen kalles også dekanter. (Foto: Can Stock Photo)
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